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Infant and Young Child Feeding in Egypt

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"last update: 29 Oct  2025"                                                                                          Download Guideline

- References

1.     WHO (World Health Organization). 2003. Complementary Feeding. Report of the Global Consultation. Geneva, 10–13 December 2001. Summary of Guiding Principles. http://www.who.int/nutrition/ publications/Complementary_Feeding.pdf. Accessed april 11,2018..

2.     Fewtrell, Mary; Bronsky, Jiri; Campoy, Cristina; Domellöf, Magnus; Embleton, Nicholas; Fidler Mis, Nataša; Hojsak, Iva; Hulst, Jessie M; Indrio, Flavia; Lapillonne, Alexandre; Molgaard, Christian. Complementary Feeding: A Position Paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition (ESPGHAN) Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition. 64(4):653, April 2017. 

3.     EDHS (Egypt Demographic and Health Survey), 2014

4.     EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific opinion on the appropriate age for introduction of complementary feeding of infants. EFSA J 2009; 7:1423.

5.     World Health Organization (2014) Global Targets 2025. To Improve Maternal, Infant and Young Child Nutrition [Online]. Available at: www.who.int/nutrition/topics/nutrition_globaltargets2025/en/

6.     Justine A. Kavle,  Valerie L. Flax, Ali Abdelmegeid, Farouk Salah,  Seham Hafez, Magda Ramzy,  Doaa Hamed, Gulsen Saleh, and Rae Galloway. Factors associated with early growth in Egyptian infants: implications for addressing the dual burden of malnutrition. Matern Child Nutr. 2016 Jan; 12(1): 139–151.

7.     Elalfy, M. S., A. M. Hamdy, S. S. Maksoud and R. I. Megeed (2012). "Pattern of Milk Feeding and Family Size as Risk Factors for Iron Deficiency Anemia among Poor Egyptian Infants 6 to 24 Months Old." Nutrition research 32(2): 93-99.

8.     El Rifai, N. M., G. A. Abdel Moety, H. M. Gaafar and D. A. Hamed (2013). "Vitamin D Deficiency in Egyptian Mothers and Their Neonates and Possible Related Factors." The journal of maternal-fetal & neonatal medicine : the official journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians.

9.     Amr, N., A. Hamid, M. Sheta and H. Elsedfy (2012). "Vitamin D Status in Healthy Egyptian Adolescent Girls." Georgian medical news(210): 65-71.

10.  Mansour, M. M. and K. M. Alhadidi (2012). "Vitamin D Deficiency in Children Living in Jeddah, Saudi Arabia." Indian journal of endocrinology and metabolism 16(2): 263-269.

11.  Abdel Baky A, Omar TEI, Amer YS; Egyptian Pediatric Clinical Practice Guidelines Committee (EPG). Adapting global evidence-based practice guidelines to the Egyptian healthcare context: the Egyptian Pediatric Clinical Practice Guidelines Committee (EPG) initiative. Bull Natl Res Cent. 2023;47(1):88. https://doi.org/10.1186%2Fs42269-023-01059-0

12.  Alshehri A, Almazrou S, Amer Y. Methodological frameworks for adapting global practice guidelines to national context in the Eastern Mediterranean Region. Eastern Mediterranean Health Journal. 2023 Jul 1;29(7). https://www.emro.who.int/emhj-volume-29-2023/volume-29-issue-7/methodological-frameworks-for-adapting-global-practice-guidelines-to-national-context-in-the-eastern-mediterranean-region.html

13.  Schünemann H, Brozek J, Guyatt G, Oxman A (editors). GRADE handbook: handbook for grading the quality of evidence and the strength of recommendations using the GRADE approach. Grading of Recommendations Assessment, Development and Evaluation (GRADE) Working Group; 2013 (Online updated version: https://gdt.gradepro.org/app/handbook/handbook.html Accessed 16/8/2024)

14.  Klugar M, Lotfi T, Darzi AJ, et al. GRADE Guidance 39: Using GRADE-ADOLOPMENT to adopt, adapt or create contextualized recommendations from source guidelines and evidence syntheses. Journal of Clinical Epidemiology. 2024 Aug 6:111494. https://doi.org/10.1016/j.jclinepi.2024.111494 (in press)

15.  Amer YS, Elzalabany MM, Omar TI, Ibrahim AG, Dowidar NL. The ‘Adapted ADAPTE’: an approach to improve utilization of the ADAPTE guideline adaptation resource toolkit in the A lexandria C enter for E vidence‐B ased C linical P ractice G uidelines. Journal of evaluation in clinical practice. 2015 Dec;21(6):1095-106. https://doi.org/10.1111/jep.12479

16.  Brouwers MC, Kho ME, Browman GP, Burgers JS, Cluzeau F, Feder G, Fervers B, Graham ID, Grimshaw J, Hanna SE, Littlejohns P, Makarski J, Zitzelsberger L; AGREE Next Steps Consortium. AGREE II: advancing guideline development, reporting and evaluation in health care. CMAJ. 2010 Dec 14;182(18):E839-42. https://doi.org/10.1503%2Fcmaj.090449  

17.   Agree II (2022) AGREE Enterprise website. Available at: https://www.agreetrust.org/resource-centre/agree-ii/  (Accessed: 16/8/2024).

18.  Song Y, Alonso-Coello P, Ballesteros M, et al. A Reporting Tool for Adapted Guidelines in Health Care: The RIGHT-Ad@pt Checklist[J]. Annals of Internal Medicine, 2022, 175(5):710-719. https://doi.org/10.7326/M21-4352  (Official RIGHT Statement Website: http://www.right-statement.org/extensions/13 Accessed 16/8/2024)

19.  Aly, H., Said, R.N., Wali, I.E., Elwakkad, A., Soliman, Y., Awad, A.R., Shawky, M.A., Alam, M.S.A. and Mohamed, M.A., 2017. Medically Graded Honey Supplementation Formula to Preterm Infants as a Prebiotic: A Randomized Controlled Trial. Journal of pediatric gastroenterology and nutrition, 64(6), pp.966-970.

20.  Abdulrhman, M.A., Hamed, A.A., Mohamed, S.A. and Hassanen, N.A.A., 2016. Effect of honey on febrile neutropenia in children with acute lymphoblastic leukemia: A randomized crossover open-labeled study. Complementary therapies in medicine, 25, pp.98-103.

21.  Shaaban, S.Y., Abdulrhman, M.A., Nassar, M.F. and Fathy, R.A., 2010. Effect of honey on gastric emptying of infants with protein energy malnutrition. European journal of clinical investigation, 40(5), pp.383-387.

22.  Ahmed, S.H., Badary, M.S., Mohamed, W.A. and Elkhawaga, A.A., 2011. Multiplex PCR for detection and genotyping of C. botulinum types A, B, E and F neurotoxin genes in some Egyptian food products. J. Am. Sci, 7, pp.176-190.